Summary for Test 2025-06-08-7-5

Test performed: AASHTO T283-14

Project Information

Project IdentifiersProject ID: 1000234
DEA: 112N1774
EFIS: 1123000036
DIST-CO-RTE-PM11-SD-15,52-Var
Award Date06/24/2024
Closeout DateNot set
Work DescriptionMICRO-SURFACING, HMA, PAVEMENT MARKING AND SHOULDER BACKING.
Location DescriptionSAN DIEGO COUNTY AT VARIOUS LOCATIONS
QA Service Level1 (Verified on 06/11/2024)

Sample Information

Sample Taken Date06/08/2025 Sample Unique Key7
Will the laboratory/organization for which you are a member perform testing on this material sample?Yes Date that the sample was received by the laboratory/organization performing the testing06/09/2025
Sample typeQuality Assurance A brief description of the sampleJMFR
The quantity of what the sample constitutes12 boxes From where was the sample collectedSupplier
First name of sampler or witnessed byGerardo Last name of sampler or witnessed byCordero
Title of sampler Telephone number of sampler6199366795
Laboratory sample identification25-06-08-7-JMFR Linked DIME Sample ID2025-06-08-8
The fabricator/manufacturer/facility nameMartin Marietta Transportation Laboratory (TL) Number
Inspector Lot Number from the Transportation Laboratory (TL) Form Structure unique identifier
Structure name Bid ItemNot set

Material Information

Material TypeHot Mix Asphalt HMA TypeRHMA-G
HMA Grading3/4 inch Lot number
Sublot number HMA Mix Number23418080SR MM
Binder content (%)Not set Virgin binder PGNot set
Design binder PGNot set Binder SupplierNot set
RAP content (%)Not set WMA AdditivesNot set
Antistrip typeNot set

Test Details

DIME Sample ID: 2025-06-08-7
DIME Test ID: 2025-06-08-7-5
Testing Lab: CT D11 - District 11 Materials Laboratory
Test Method: AASHTO T283-14: Standard Method of Test for Resistance of Compacted Asphalt Mixtures to Moisture-Induced Damage (Moisture Content)
Test Release Date: 2025-06-25

Test Results


Unit system used?: SI Units
Input Type: Measured
Tester's full name: Daniel Smith
Date of test: 06/24/2025
Wet 1Wet 2Wet 3Dry 1Dry 2Dry 3
Untreated
150.0 mm150.0 mm150.0 mm150.0 mm150.0 mm150.0 mm
95.0 mm95.0 mm95.0 mm95.0 mm95.0 mm95.0 mm
3613.3 g3611.9 g3603.8 g3602.2 g3606.7 g3610.8 g
2046.9 g2039.2 g2038.3 g2048.6 g2048.0 g2040.0 g
3635.4 g3632.2 g3623.6 g3636.5 g3633.5 g3632.4 g
2.449 2.449 2.449 2.449 2.449 2.449
3692.3 g3694.4 g3683.7 g
2046.9 g2039.2 g2038.3 g
95.1 mm95.1 mm95.1 mm
225 mmHg225 mmHg225 mmHg
0 inHg0 inHg0 inHg
10 minutes10 minutes10 minutes

1588.5 cm^3

1593.0 cm^3

1585.3 cm^3

1587.9 cm^3

1585.5 cm^3

1592.4 cm^3

2.275

2.267

2.273

2.269

2.275

2.268

7.1 %

7.4 %

7.2 %

7.3 %

7.1 %

7.4 %

112.8 cm^3

117.9 cm^3

114.1 cm^3

115.9 cm^3

112.6 cm^3

117.8 cm^3

3692.3 g

3694.4 g

3683.7 g

3703.5 g

3706.2 g

3695.1 g

1645.4 cm^3

1655.2 cm^3

1645.4 cm^3

79.0 cm^3

82.5 cm^3

79.9 cm^3

70 %

70 %

70 %

3.6 %

3.9 %

3.8 %

9648 N

7762 N

7340 N

10151 N

10960 N

12860 N

1

1

1

1

1

1

1

1

1

1

1

1

1

1

1

1

1

1

431 kPa

346 kPa

328 kPa

453 kPa

490 kPa

575 kPa

53 psi

73 psi

0.73
General comments (publicly viewable) (Max 1000 characters): Does Not Comply Target WET > 70 psi and DRY > 100 psi TESTED WET - 53 psi and DRY- 73 psi

Test was verified on 6/25/2025